General Manager
The Restaurant General Manager provides overall leadership and direct supervision of operations in an individual Taco Bell unit to ensure that the restaurant meets or exceeds its annual operating goals.
Assistant Manager
The Assistant Manager serves as assistant to the Restaurant General Manager and provides additional management coverage of operating hours and direct supervision of operations in an individual Taco Bell unit.
Shift Manager
The Shift Manager is an hourly position that serves to assist salaried management in routine administrative and operational task within the restaurant.
Crew Member
Crew members are the heart of operations at Taco Bell directly handling order fulfillment, kitchen preparation, and customer service.